Slow Cooker White Chicken Chili from ROTEL Recipe

Recipesfull introduces to you: Popular Recipes. (Slow Cooker White Chicken Chili from ROTEL Recipe). A slow cooker recipe for white chicken chili assembled quickly with chicken thighs, canned beans and zesty tomatoes.

Brief

Prep 15 mins

Additional: 8hrs

Total: 8hrs15 mins

Servings: 6

Yield: 6 cups

Slow Cooker White Chicken Chili from ROTEL Recipe

Ingredients

PAM® Original No-Stick Cooking Spray

2 (15 ounce) cans Great Northern beans

undrained

1 pound boneless skinless chicken thighs

1 (10 ounce) can Ro*Tel® Original Diced Tomatoes & Green Chilies

undrained

1 cup reduced sodium chicken broth

¾ cup chopped yellow onion

1 ½ teaspoons ground cumin

1 teaspoon dried oregano leaves

Tips

Directions

Step 1

Spray inside of 4-quart slow cooker with cooking spray. Place 1 can of beans in slow cooker; mash with potato masher or spoon until smooth. Add second can of beans and all remaining ingredients to slow cooker; stir to combine.

Step 2

Cover; cook on LOW 8 hours or on HIGH 4 hours. Carefully separate chicken into bite-size pieces.

Nutritional Information

Slow Cooker White Chicken Chili from ROTEL Recipe

Servings Per Recipe:6

Calories: 301.1

% Daily Value *

Protein: 23.5g 47%

Carbohydrates: 33.8g 11%

Dietary Fiber: 7.8g 31%

Sugars: 2.1g

Fat: 8.3g 13%

Saturated Fat: 2.3g 12%

Cholesterol: 43.2mg 14%

Vitamin A Iu: 100.8IU 2%

Niacin Equivalents: 7.5mg 58%

Vitamin B6: 0.3mg 17%

Vitamin C: 3.5mg 6%

Folate: 122.6mcg 31%

Calcium: 94.3mg 9%

Iron: 3.4mg 19%

Magnesium: 86.6mg 31%

Potassium: 627.3mg 18%

Sodium: 259.1mg 10%

Thiamin: 0.2mg 24%

Calories From Fat: 74.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.