Smoked Salmon Pesto Pasta Recipe

Recipesfull introduces to you: Salmon Recipes. (Smoked Salmon Pesto Pasta Recipe). A rich, tasty recipe that's so simple to make!

Brief

Prep 15 mins

Cook: 15 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

Smoked Salmon Pesto Pasta Recipe

Ingredients

5 ounces smoked salmon

cut into small pieces

1 onion

chopped

1 clove crushed garlic

2 cups sliced fresh mushrooms

¾ cup prepared basil pesto sauce

3 tablespoons tomato paste

2 tablespoons olive oil

1 tablespoon chopped fresh basil

¼ cup water

8 ounces spaghetti

Ginger and Lime Salmon

Dinner

Directions

Step 1

Cook pasta in a large pot of boiling water until al dente.

Step 2

In a skillet heat olive oil over medium heat. Add onion mushrooms and garlic until onion is transparent and mushrooms are tender. Stir in tomato paste pesto sauce fresh basil water and smoked salmon; cook gently for 5 to10 minutes or until desired consistency is achieved.

Step 3

Drain pasta. Serve sauce over noodles.

Nutritional Information

Smoked Salmon Pesto Pasta Recipe

Servings Per Recipe:4

Calories: 571.4

% Daily Value *

Protein: 24.2g 48%

Carbohydrates: 51.1g 17%

Dietary Fiber: 4.5g 18%

Sugars: 4.7g

Fat: 30.6g 47%

Saturated Fat: 7.2g 36%

Cholesterol: 23.1mg 8%

Vitamin A Iu: 686.6IU 14%

Niacin Equivalents: 10.9mg 84%

Vitamin B6: 0.3mg 22%

Vitamin C: 9.2mg 15%

Folate: 157.1mcg 39%

Calcium: 360.5mg 36%

Iron: 4.4mg 25%

Magnesium: 71.3mg 26%

Potassium: 603mg 17%

Sodium: 737.5mg 30%

Thiamin: 0.6mg 65%

Calories From Fat: 275.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.