Southern Style Dry Rub for Pork or Chicken Recipe

Recipesfull introduces to you: Popular Recipes. (Southern Style Dry Rub for Pork or Chicken Recipe). A classic pork or chicken dry rub that is very popular in Southern Georgia. This is enough to coat about 5 to 7 pounds of ribs or 10 pounds of pork roast or chicken. You can add more cayenne pepper by the teaspoon depending on how hot you like it.

Brief

Prep 10 mins

Total: 10 mins

Servings: 20

Yield: 20 servings

Southern Style Dry Rub for Pork or Chicken Recipe

Ingredients

¼ cup brown sugar

¼ cup paprika

¼ cup coarse salt

2 tablespoons freshly ground black pepper

2 tablespoons garlic powder

2 tablespoons onion powder

1 tablespoon cayenne pepper

Side Dish

Directions

Step 1

Whisk brown sugar paprika salt black pepper garlic powder onion powder and cayenne pepper together in a bowl. Store in an airtight container.

Nutritional Information

Southern Style Dry Rub for Pork or Chicken Recipe

Servings Per Recipe:20

Calories: 21.9

% Daily Value *

Protein: 0.5g 1%

Carbohydrates: 5.2g 2%

Dietary Fiber: 0.9g 4%

Sugars: 3.3g

Fat: 0.3g

Vitamin A Iu: 835.9IU 17%

Niacin Equivalents: 0.3mg 2%

Vitamin B6: 0.1mg 6%

Vitamin C: 1.6mg 3%

Folate: 2.9mcg 1%

Calcium: 10.9mg 1%

Iron: 0.6mg 3%

Magnesium: 5.7mg 2%

Potassium: 64.5mg 2%

Sodium: 2.2mg

Calories From Fat: 2.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.