Southwest Skillet Bread Recipe

Recipesfull introduces to you: Popular Recipes. (Southwest Skillet Bread Recipe). A very easy recipe that makes a unique breakfast! Can also be served as a side dish or an appetizer.

Brief

Prep 10 mins

Cook: 30 mins

Total: 40 mins

Servings: 12

Yield: 12 servings

Southwest Skillet Bread Recipe

Ingredients

3 eggs

beaten

2 cups shredded Cheddar cheese

1 (8 ounce) can cream-style corn

2 pickled jalapeno peppers

chopped

1 (5.5 ounce) package Ranch flavored croutons

Breakfast and Brunch

Directions

Step 1

Preheat the oven to 375 degrees F (190 degrees C). Grease a 9 inch cast-iron skillet and place it in the oven while it preheats.

Step 2

In a medium bowl mix together the eggs cheese corn and jalapeno peppers. Stir in the croutons until well coated. Pour into the prepared pan.

Step 3

Bake for 30 minutes in the preheated oven or until the top is golden brown. Cut in to wedges or squares to serve.

Nutritional Information

Southwest Skillet Bread Recipe

Servings Per Recipe:12

Calories: 167.1

% Daily Value *

Protein: 8g 16%

Carbohydrates: 11.9g 4%

Dietary Fiber: 0.9g 4%

Sugars: 1.4g

Fat: 9.9g 15%

Saturated Fat: 5g 25%

Cholesterol: 67.2mg 22%

Vitamin A Iu: 269.7IU 5%

Niacin Equivalents: 2.4mg 18%

Vitamin B6: 0.1mg 3%

Vitamin C: 0.9mg 2%

Folate: 31.1mcg 8%

Calcium: 156.6mg 16%

Iron: 0.8mg 4%

Magnesium: 15.3mg 6%

Potassium: 83.4mg 2%

Sodium: 355.1mg 14%

Thiamin: 0.1mg 8%

Calories From Fat: 89.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.