Steak Mix-Up Recipe

Recipesfull introduces to you: Popular Recipes. (Steak Mix-Up Recipe). An easy to make, very filling dish. This one combines sliced sirloin with peppers, onions, and tomatoes in a creamy sauce. Try serving over rice.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

Steak Mix-Up Recipe

Ingredients

2 tablespoons vegetable oil

1 ½ pounds top sirloin - cut into 2 inch strips

salt to taste

ground black pepper to taste

garlic powder to taste

1 teaspoon onion powder

1 onion

chopped

1 green bell pepper

chopped

2 tomatoes

diced

1 (10.75 ounce) cancondensed cream of mushroom soup

1 cup milk

Meat and Poultry

Directions

Step 1

Heat the vegetable oil in a large skillet over medium heat. Add the sliced sirloin and salt pepper garlic powder and onion powder to taste. Stir and saute for 5 to 10 minutes or until meat is well browned.

Step 2

Then add the onion and saute for 5 more minutes. Then stir in the chile peppers OR bell peppers tomatoes soup and milk. Mix this all together well reduce heat to low and simmer for 10 to 15 minutes stirring often.

Nutritional Information

Steak Mix-Up Recipe

Servings Per Recipe:4

Calories: 555

% Daily Value *

Protein: 37g 74%

Carbohydrates: 14.8g 5%

Dietary Fiber: 1.7g 7%

Sugars: 7.7g

Fat: 38.4g 59%

Saturated Fat: 13g 65%

Cholesterol: 118.8mg 40%

Vitamin A Iu: 760.3IU 15%

Niacin Equivalents: 13.4mg 103%

Vitamin B6: 0.9mg 54%

Vitamin C: 34mg 57%

Folate: 34.8mcg 9%

Calcium: 109.8mg 11%

Iron: 5.3mg 29%

Magnesium: 58.6mg 21%

Potassium: 915.8mg 26%

Sodium: 612.3mg 25%

Thiamin: 0.3mg 32%

Calories From Fat: 345.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.