Tasty Tomatillo Guacamole Recipe

Recipesfull introduces to you: Cinco de Mayo Recipes. (Tasty Tomatillo Guacamole Recipe). A flavorful guacamole that's easy to adjust to your heat or taste preferences. A little untraditional to make, but won't stay around long. Great with fresh tortilla chips or as a condiment on many Latin dishes.

Brief

Prep 20 mins

Cook: 5 mins

Total: 25 mins

Servings: 24

Yield: 24 servings

Tasty Tomatillo Guacamole Recipe

Ingredients

6 fresh tomatillos

husks discarded and tomatillos rinsed

1 white onion

quartered

2 cloves garlic

2 jalapeno peppers

seeded if desired

1 ½ cups water

or amount to cover

salt to taste

¼ cup chopped fresh cilantro

1 tablespoon fresh lime juice

or to taste

3 ripe avocados

halved lengthwise and pitted

Green Chile Chicken Enchilada Casserole

Everyday Cooking

Directions

Step 1

Place tomatillos onion garlic and jalapeno peppers into a saucepan over medium heat and pour in enough water to cover. Bring the mixture to a boil reduce heat and simmer until the tomatillos soften and change color from bright green to a yellow-green color 5 to 8 minutes.

Step 2

With a slotted spoon transfer vegetables to a blender filling the pitcher no more than halfway full. Hold down the lid of the blender with a folded kitchen towel and carefully start the blender using a few quick pulses to get the tomatillo mixture moving before leaving it on to puree. Puree until smooth about 1 minute; mix in salt cilantro and lime juice. Blend again for a few seconds just to mix.

Step 3

Scoop out the avocado flesh and place into the blender; blend until well mixed. Adjust salt cilantro and lime juice before serving.

Nutritional Information

Tasty Tomatillo Guacamole Recipe

Servings Per Recipe:24

Calories: 47.7

% Daily Value *

Protein: 0.7g 2%

Carbohydrates: 3.7g 1%

Dietary Fiber: 2.1g 8%

Sugars: 1g

Fat: 3.8g 6%

Saturated Fat: 0.6g 3%

Vitamin A Iu: 88.6IU 2%

Niacin Equivalents: 0.8mg 6%

Vitamin B6: 0.1mg 6%

Vitamin C: 5.1mg 9%

Folate: 23.7mcg 6%

Calcium: 7.2mg 1%

Iron: 0.2mg 1%

Magnesium: 10.5mg 4%

Potassium: 165.4mg 5%

Sodium: 3mg

Calories From Fat: 34.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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