Thai Chicken Wings Recipe

Recipesfull introduces to you: Chicken Wing Recipes. (Thai Chicken Wings Recipe). My mother introduced me to this recipe and it is wonderful! So easy and delicious, a perfect spicy appetizer!

Brief

Servings: 10

Yield: 10 servings

Thai Chicken Wings Recipe

Ingredients

5 pounds frozen chicken wings

1 cup chicken broth

½ cup white sugar

¼ cup fish sauce

¼ cup crushed garlic

¼ cup finely chopped jalapeno chile peppers

2 tablespoons cornstarch

3 teaspoons paprika

1 tablespoon olive oil

Sweet Hot Mustard Chicken Wings

Appetizer and Snack

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

Place chicken wings on a non-greased cookie sheet. Bake in the preheated oven for 45 minutes to 1 hour turning once until golden brown. Move to serving dish/platter.

Step 3

In a medium skillet saute garlic and jalapeno peppers in olive oil until soft. Add chicken broth fish sauce paprika and sugar. Add cornstarch and let thicken. Stir all together and pour over crispy chicken wings. Enjoy!

Nutritional Information

Thai Chicken Wings Recipe

Servings Per Recipe:10

Calories: 230.9

% Daily Value *

Protein: 15.9g 32%

Carbohydrates: 13.3g 4%

Dietary Fiber: 0.4g 2%

Sugars: 10.4g

Fat: 12.5g 19%

Saturated Fat: 3.3g 17%

Cholesterol: 47.6mg 16%

Vitamin A Iu: 469.4IU 9%

Niacin Equivalents: 6.8mg 52%

Vitamin B6: 0.3mg 21%

Vitamin C: 2.6mg 4%

Folate: 6.5mcg 2%

Calcium: 18.7mg 2%

Iron: 1mg 6%

Magnesium: 23.3mg 8%

Potassium: 155.4mg 4%

Sodium: 485.2mg 19%

Calories From Fat: 112.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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