True Love Chicken Recipe

Recipesfull introduces to you: Popular Recipes. (True Love Chicken Recipe). Use any chicken pieces you like with this recipe - 2 pieces per person. Anyone who truly loves you will love you with garlic breath, too! This 'Tried and True Love Chicken' will excite your taste buds AND your friends (and keep the vampires away). It is made with tagliatelle, which is the Italian name for those 1/4 inch wide thin, flat, long strips of pasta better known elsewhere as fettucine. A pasta by any other name is still as tasty, so smell good and enjoy!

Brief

Servings: 8

Yield: 8 servings

True Love Chicken Recipe

Ingredients

10 bulbs garlic

cloves separated and peeled

8 skinless

boneless chicken breast halves

1 tablespoon olive oil

1 tablespoon white wine

1 pinch ground black pepper

1 onion

chopped

1 teaspoon olive oil

2 tablespoons butter

2 (14.5 ounce) cans diced tomatoes

1 tablespoon chopped fresh rosemary

1 (8 ounce) package spinach tagliatelle pasta

Meat and Poultry

Directions

Step 1

Preheat oven to 180 degrees F (81 degrees C).

Step 2

Peel the garlic and crush to release juices. In a large skillet sear the chicken in 1 tablespoon olive oil and white wine. Place all of the garlic in a lightly greased 9x13 inch baking dish and place chicken on top. Sprinkle a dash of ground black pepper over the top. Cover and bake in the preheated oven for 30 to 45 minutes until the juices run clear.

Step 3

In a medium skillet saute the onion in 1 teaspoon of olive oil and butter/margarine until it is soft and golden. Add the tomatoes and your favorite fresh herbs to taste. Stir together and remove from heat.

Step 4

To Make Pasta: Cook pasta in a large pot of salted boiling water about 8 to 10 minutes until it is al dente. Drain and place pasta on a long very shallow serving dish. Pour tomato sauce over it then place baked garlic chicken pieces on top with some or all of the garlic. Serve.

Nutritional Information

True Love Chicken Recipe

Servings Per Recipe:8

Calories: 413.3

% Daily Value *

Protein: 36.8g 74%

Carbohydrates: 47.4g 15%

Dietary Fiber: 3.3g 13%

Sugars: 5g

Fat: 8.3g 13%

Saturated Fat: 3g 15%

Cholesterol: 109.7mg 37%

Vitamin A Iu: 521.8IU 10%

Niacin Equivalents: 21.8mg 168%

Vitamin B6: 1.5mg 96%

Vitamin C: 36.2mg 60%

Folate: 74.5mcg 19%

Calcium: 153mg 15%

Iron: 3.7mg 21%

Magnesium: 52.6mg 19%

Potassium: 606.9mg 17%

Sodium: 346.3mg 14%

Thiamin: 0.2mg 23%

Calories From Fat: 74.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.