Turkey Meatballs with Vegetable Sauce Recipe

Recipesfull introduces to you: Ground Turkey Recipes. (Turkey Meatballs with Vegetable Sauce Recipe). This quick and easy dish of meatballs in a creamy vegetable sauce tastes great over noodles or other pasta. This recipe of my grandmother's has been a favorite of mine since I was a kid. You may need extra bread to sop up the yummy sauce!

Brief

Prep 10 mins

Cook: 25 mins

Total: 35 mins

Servings: 4

Yield: 4 servings

Turkey Meatballs with Vegetable Sauce Recipe

Ingredients

1 pound ground turkey

½ cup bread crumbs

1 egg

2 (10.5 ounce) cans condensed vegetable soup

1 (12 fluid ounce) can evaporated milk

Meat and Poultry

Directions

Step 1

In a large bowl combine ground turkey bread crumbs and egg. Mix well and shape into balls about 1 1/2 inches in diameter.

Step 2

Preheat a large skillet over medium heat. Cook meatballs until evenly brown on all sides about 5 minutes. Stir in condensed soup and evaporated milk. Cook over medium heat until meatballs are no longer pink approximately 15 minutes.

Nutritional Information

Turkey Meatballs with Vegetable Sauce Recipe

Servings Per Recipe:4

Calories: 454.7

% Daily Value *

Protein: 32.2g 64%

Carbohydrates: 33.9g 11%

Dietary Fiber: 1.4g 5%

Sugars: 15.1g

Fat: 20.8g 32%

Saturated Fat: 7.8g 39%

Cholesterol: 163.5mg 55%

Vitamin A Iu: 4521.3IU 90%

Niacin Equivalents: 12.3mg 95%

Vitamin B6: 0.5mg 34%

Vitamin C: 3.6mg 6%

Folate: 49.2mcg 12%

Calcium: 318mg 32%

Iron: 3.8mg 21%

Magnesium: 60.5mg 22%

Potassium: 848.6mg 24%

Sodium: 1324.4mg 53%

Thiamin: 0.3mg 28%

Calories From Fat: 187.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.