Turkish Marinade Recipe

Recipesfull introduces to you: Popular Recipes. (Turkish Marinade Recipe). A marinade that can be made with either plain yogurt or milk is nicely flavored with lemon and onion. This recipe is for only one steak.

Brief

Prep 5 mins

Cook: 6hrs

Total: 6hrs5 mins

Servings: 1

Yield: 1 cup

Turkish Marinade Recipe

Ingredients

¼ cup olive oil

½ lemon

juiced

¼ teaspoon tomato paste

½ medium onion

grated

juice reserved

½ cup milk

Side Dish

Directions

Step 1

In a medium bowl mix together the olive oil lemon juice tomato paste and juice from the onion. Place meat into the bowl cover and marinate for at least 6 hours but 24 hours is better.

Nutritional Information

Turkish Marinade Recipe

Servings Per Recipe:1

Calories: 572.3

% Daily Value *

Protein: 5.3g 11%

Carbohydrates: 16.9g 6%

Dietary Fiber: 3.5g 14%

Sugars: 8.2g

Fat: 56.6g 87%

Saturated Fat: 9g 45%

Cholesterol: 9.8mg 3%

Vitamin A Iu: 270IU 5%

Niacin Equivalents: 1.2mg 9%

Vitamin B6: 0.2mg 11%

Vitamin C: 46.2mg 77%

Folate: 20.5mcg 5%

Calcium: 189.4mg 19%

Iron: 0.9mg 5%

Magnesium: 26mg 9%

Potassium: 356.8mg 10%

Sodium: 66.4mg 3%

Thiamin: 0.1mg 10%

Calories From Fat: 509.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.