Carolina Mustard Sauce Recipe

Recipesfull introduces to you: Popular Recipes. (Carolina Mustard Sauce Recipe). Great no-cook sauce for chicken or pork. Make 24 hours before serving for all flavors to develop.

Brief

Prep 10 mins

Additional: 1day

Total: 1day

Servings: 16

Yield: 2 quarts

Carolina Mustard Sauce Recipe

Ingredients

1 ¾ cups prepared yellow mustard

1 ⅛ cups honey

⅔ cup cider vinegar

¼ cup ketchup

3 tablespoons brown sugar

1 teaspoon Worcestershire sauce

1 teaspoon hot pepper sauce (such as Tabasco®)

Side Dish

Directions

Step 1

Stir mustard honey vinegar ketchup brown sugar Worcestershire sauce and hot pepper sauce together in a non-reactive bowl; pour into jars and seal tightly.

Step 2

Refrigerate sauce to let the flavors blend before using at least 24 hours.

Nutritional Information

Carolina Mustard Sauce Recipe

Servings Per Recipe:16

Calories: 106.5

% Daily Value *

Protein: 1.3g 3%

Carbohydrates: 24.7g 8%

Dietary Fiber: 1g 4%

Sugars: 23.2g

Fat: 1.1g 2%

Saturated Fat: 0.1g

Vitamin A Iu: 55.2IU 1%

Niacin Equivalents: 0.3mg 2%

Vitamin C: 1.4mg 2%

Folate: 2.8mcg 1%

Calcium: 21.2mg 2%

Iron: 0.6mg 3%

Magnesium: 15.4mg 6%

Potassium: 78.4mg 2%

Sodium: 365.5mg 15%

Calories From Fat: 10

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.