West Indies Guava Barbecue Sauce Recipe

Recipesfull introduces to you: Popular Recipes. (West Indies Guava Barbecue Sauce Recipe). This sauce has a great island flavor -- not like jerk sauced foods but still slightly spicy. Use as you would your favorite barbecue sauce -- great on ribs, chicken, chops, more.

Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 12

Yield: 4 cups

West Indies Guava Barbecue Sauce Recipe

Ingredients

1 guava - peeled

seeded

and chopped

1 (15 ounce) can tomato sauce

1 (6 ounce) can tomato paste

½ cup water

¼ cup brown sugar

2 tablespoons liquid smoke flavoring

2 tablespoons fresh lemon juice

1 tablespoon Worcestershire sauce

1 tablespoon habanero hot sauce

1 teaspoon molasses

1 tablespoon garlic powder

1 tablespoon onion powder

1 teaspoon salt

½ teaspoon black pepper

Side Dish

Directions

Step 1

In a large saucepan over low heat stir together the guava tomato sauce tomato paste water and brown sugar until well blended. Stir in liquid smoke fresh lemon juice Worcestershire sauce habanero sauce and molasses. Season with garlic powder onion powder salt and black pepper. Cover and cook 30 minutes stirring occasionally until thickened.

Nutritional Information

West Indies Guava Barbecue Sauce Recipe

Servings Per Recipe:12

Calories: 70.5

% Daily Value *

Protein: 1.5g 3%

Carbohydrates: 12.1g 4%

Dietary Fiber: 1.6g 7%

Sugars: 9.1g

Fat: 2.5g 4%

Saturated Fat: 0.4g 2%

Vitamin A Iu: 388.3IU 8%

Niacin Equivalents: 1.1mg 8%

Vitamin B6: 0.1mg 7%

Vitamin C: 25.1mg 42%

Folate: 10.7mcg 3%

Calcium: 20.8mg 2%

Iron: 1mg 6%

Magnesium: 16.6mg 6%

Potassium: 335.2mg 9%

Sodium: 534.2mg 21%

Thiamin: 0.1mg 6%

Calories From Fat: 22.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.