Recipesfull introduces to you: Frosting and Icing Recipes. (White Mountain Frosting Recipe). This is a very good frosting. You may flavor it with any flavoring extract to suit your needs.
3 cups white sugar
1 cup water
¼ teaspoon cream of tartar
3 egg whites
1 pinch salt
1 teaspoon vanilla extract
Dessert
Directions
Combine sugar water and cream of tartar in a saucepan. Cook until candy thermometer reaches 238 degrees F (115 degrees C) or until syrup spins a long thread when dripped from a spoon.
Beat egg whites until stiff. Pour a thin slow stream of the syrup into egg whites beating constantly until frosting stands in peaks. Stir in salt and vanilla to taste.
Nutritional Information
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Spring Lime Tea Cookies
Perfect Chocolate Buttercream Frosting
Cherry Cobbler II
Peppermint Holiday Cookies
Vanilla Cherry Ice Cream
Red Hot Baked Apples
How to Make Dulce de Leche
Graham Cracker Crust I
Snowballs II
Gluten-Free Banana Cupcakes
Brownie Frosting
Homemade Peach Crumb Bars
Lemon Crisps
Bakewell Tarts
Lite Carrot Cake
Cocoa Banana Bars
Peanut Butter Cup Cookies II
Coffee and Doughnuts Ice Cream
White Chocolate Lemon Bars
Hawaiian Nut Cookies
Barb's Chocolate Sauce
Petra's Strawberry Shortcake
Raspberry Mousse
Keto Peanut Butter Fudge Fat Bomb
Marshmallow Fondant
Lemonade Frosting
Fluffy White Filling
Snow Peak Frosting
Cherry Glazed Sponge Cake