Applesauce Oatmeal Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Applesauce Oatmeal Cake Recipe). This cake is nice and moist. Great for gift giving. Walnuts and pecans are interchangeable in this recipe.

Brief

Servings: 14

Yield: 1 tube cake

Applesauce Oatmeal Cake Recipe

Ingredients

¾ cup butter

softened

1 ½ cups white sugar

4 eggs

1 ⅛ cups applesauce

¾ cup milk

1 ½ cups all-purpose flour

1 ½ cups rolled oats

¼ teaspoon salt

1 tablespoon baking powder

1 ½ teaspoons ground cinnamon

¾ teaspoon ground nutmeg

¾ teaspoon ground cloves

1 ½ cups raisins

1 ½ cups coarsely chopped walnuts

Dessert

Directions

Step 1

Stir together flour oats salt baking powder and spices.

Step 2

In a large bowl cream the butter or margarine with the sugar. Beat in the eggs then the applesauce and milk. Beat flour mixture into applesauce mixture. Stir in the raisins and nuts. Turn the batter into a greased and floured tube pan.

Step 3

Bake the cake in a preheated oven at 350 degrees F (175 degrees C) for 65 minutes or until it tests done. Let cake cool on a wire rack.

Nutritional Information

Applesauce Oatmeal Cake Recipe

Servings Per Recipe:14

Calories: 417.9

% Daily Value *

Protein: 7.3g 15%

Carbohydrates: 55.1g 18%

Dietary Fiber: 3.1g 12%

Sugars: 33.8g

Fat: 20.6g 32%

Saturated Fat: 7.8g 39%

Cholesterol: 80.3mg 27%

Vitamin A Iu: 407.9IU 8%

Niacin Equivalents: 2.7mg 21%

Vitamin B6: 0.1mg 9%

Vitamin C: 0.9mg 2%

Folate: 48.5mcg 12%

Calcium: 114.6mg 12%

Iron: 2.1mg 12%

Magnesium: 44.7mg 16%

Potassium: 277.3mg 8%

Sodium: 244.9mg 10%

Thiamin: 0.3mg 25%

Calories From Fat: 185.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like