Skite Cake Recipe

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Brief

Prep 30 mins

Cook: 15 mins

Additional: 2hrs

Total: 2hrs45 mins

Servings: 18

Yield: 1 sheet pan

Skite Cake Recipe

Ingredients

½ cup butter

room temperature

½ cup white sugar

1 egg

room temperature

1 ⅓ cups all-purpose flour

1 teaspoon unsweetened cocoa

1 teaspoon baking powder

½ (14 ounce) can sweetened condensed milk

1 tablespoon golden syrup

¼ cup white sugar

1 tablespoon all-purpose flour

¼ cup butter

1 (16 ounce) container chocolate frosting

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Line a rimmed baking sheet or jellyroll pan with foil.

Step 2

Beat 1/2 cup butter and sugar with an electric mixer in until light and fluffy. The mixture should be noticeably lighter in color. Add the room-temperature egg and beat well. Sift together the flour cocoa powder and baking powder. Gradually stir into butter mixture until fully combined. Spread batter into prepared pan.

Step 3

Bake in preheated oven until top springs back when touched lightly with a finger 15 to 20 minutes. Let cool in pan on a wire rack.

Step 4

In a small saucepan over medium heat combine condensed milk golden syrup and 1/4 cup butter. Whisk 1/4 cup sugar with 1 tablespoon flour; stir into milk mixture. Cook and stir until butter is melted and sugar is completely dissolved. Remove from heat and allow to cool slightly. Spread over cooled cake. Allow to cool completely and set.

Step 5

Frost when set with chocolate frosting. Cut into bars and serve.

Nutritional Information

Skite Cake Recipe

Servings Per Recipe:18

Calories: 276.6

% Daily Value *

Protein: 2.6g 5%

Carbohydrates: 38.4g 12%

Dietary Fiber: 0.4g 2%

Sugars: 29g

Fat: 13.4g 21%

Saturated Fat: 6.9g 35%

Cholesterol: 34.4mg 12%

Vitamin A Iu: 442IU 9%

Niacin Equivalents: 1.1mg 9%

Vitamin C: 0.3mg 1%

Folate: 20.6mcg 5%

Calcium: 49.6mg 5%

Iron: 0.9mg 5%

Magnesium: 11.3mg 4%

Potassium: 107.4mg 3%

Sodium: 138.6mg 6%

Thiamin: 0.1mg 9%

Calories From Fat: 120.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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