Braised Cabbage with Bacon Recipe

Recipesfull introduces to you: Popular Recipes. (Braised Cabbage with Bacon Recipe). Great side dish for about anything. Quick and easy, you can change or add seasonings if desired... but is straight-up good as-is.

Brief

Prep 15 mins

Cook: 12 mins

Total: 27 mins

Servings: 4

Yield: 4 servings

Braised Cabbage with Bacon Recipe

Ingredients

1 teaspoon oil

1 onion

thinly sliced

½ (6 ounce) package Canadian-style bacon

chopped

or to taste

1 head white cabbage

thinly sliced

1 (12 fluid ounce) can or bottle beer

Side Dish

Directions

Step 1

Heat oil in a large stockpot over medium heat; cook and stir onion and bacon until fragrant 2 to 4 minutes. Add cabbage and mix well; pour in beer. Cover stockpot and simmer stirring occasionally until cabbage is tender 10 to 15 minutes.

Nutritional Information

Braised Cabbage with Bacon Recipe

Servings Per Recipe:4

Calories: 178.1

% Daily Value *

Protein: 9.2g 18%

Carbohydrates: 25.9g 8%

Dietary Fiber: 8.3g 33%

Sugars: 11.8g

Fat: 3g 5%

Saturated Fat: 0.8g 4%

Cholesterol: 10.6mg 4%

Vitamin A Iu: 290.2IU 6%

Niacin Equivalents: 3.9mg 30%

Vitamin B6: 0.6mg 35%

Vitamin C: 112.2mg 187%

Folate: 143.8mcg 36%

Calcium: 136.3mg 14%

Iron: 1.7mg 9%

Magnesium: 50mg 18%

Potassium: 681.5mg 19%

Sodium: 358.3mg 14%

Thiamin: 0.3mg 34%

Calories From Fat: 26.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.