Broiled Grouper with Creamy Crab and Shrimp Sauce Recipe

Recipesfull introduces to you: Popular Recipes. (Broiled Grouper with Creamy Crab and Shrimp Sauce Recipe). I modeled this after dishes I've had in restaurants at the beach. You can use any white fish. I served the fish and sauce over rice. It's fast, easy, and delicious!

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 6

Yield: 6 servings

Broiled Grouper with Creamy Crab and Shrimp Sauce Recipe

Ingredients

¼ cup butter

1 ½ cups heavy cream

1 teaspoon Creole mustard

2 (6 ounce) cans crabmeat

drained and flaked

1 (4 ounce) can small shrimp

drained

1 teaspoon Cajun seasoning

salt and pepper to taste

2 pounds grouper fillets

1 tablespoon olive oil

1 lemon

juiced

1 teaspoon chopped fresh parsley

salt and pepper to taste

Main Dish

Directions

Step 1

Preheat the oven broiler. Cover a medium baking dish with foil.

Step 2

Melt butter with cream in a saucepan over medium heat and blend in Creole mustard. Cook and stir until thickened. Mix in crab and shrimp. Season with Cajun seasoning salt and pepper. Cook until heated through.

Step 3

Place grouper in the prepared baking dish and rub with olive oil lemon juice and parsley. Season with salt and pepper.

Step 4

Broil grouper about 4 minutes on each side until easily flaked with a fork. Spoon the crab and shrimp mixture over fish to serve.

Nutritional Information

Broiled Grouper with Creamy Crab and Shrimp Sauce Recipe

Servings Per Recipe:6

Calories: 520

% Daily Value *

Protein: 46.7g 93%

Carbohydrates: 4.1g 1%

Dietary Fiber: 0.9g 4%

Sugars: 0.2g

Fat: 35.1g 54%

Saturated Fat: 19.5g 97%

Cholesterol: 240mg 80%

Vitamin A Iu: 1364.4IU 27%

Niacin Equivalents: 11.2mg 87%

Vitamin B6: 0.6mg 37%

Vitamin C: 16.4mg 27%

Folate: 42.3mcg 11%

Calcium: 160.7mg 16%

Iron: 2.5mg 14%

Magnesium: 83mg 30%

Potassium: 1058.7mg 30%

Sodium: 458.9mg 18%

Thiamin: 0.2mg 18%

Calories From Fat: 316.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.