Chocolate Banana Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Chocolate Banana Cake Recipe). Chocolate and bananas, nothing quite tastes as yummy.

Brief

Prep 15 mins

Cook: 35 mins

Total: 50 mins

Servings: 12

Yield: 1 13x9 inch cake

Chocolate Banana Cake Recipe

Ingredients

1 (18.25 ounce) package devil's food cake mix

1 cup mashed bananas

⅓ cup vegetable oil

3 eggs

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 13x9 inch pan.

Step 2

Beat cake mix mashed bananas oil and eggs with an electric mixer on low speed for 30 seconds. Increase speed to medium and beat for 2 more minutes. Pour the batter into the prepared pan.

Step 3

Bake at 350 degrees F (175 degrees C) for 33 to 36 minutes or until a toothpick inserted near the center comes out clean. Let cake cool then frost with your choice of frosting if desired.

Nutritional Information

Chocolate Banana Cake Recipe

Servings Per Recipe:12

Calories: 276

% Daily Value *

Protein: 5.2g 10%

Carbohydrates: 34.6g 11%

Dietary Fiber: 0.7g 3%

Sugars: 21.1g

Fat: 13.4g 21%

Saturated Fat: 3.5g 18%

Cholesterol: 55mg 18%

Vitamin A Iu: 72.9IU 2%

Niacin Equivalents: 1.2mg 9%

Vitamin B6: 0.1mg 5%

Vitamin C: 1.6mg 3%

Folate: 9.6mcg 2%

Calcium: 48.9mg 5%

Iron: 1.9mg 10%

Magnesium: 6.6mg 2%

Potassium: 287.4mg 8%

Sodium: 334.5mg 13%

Calories From Fat: 120.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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