Chocolate Chip Pie I Recipe

Preheat oven to 325 degrees F (165 degrees C).

Beat eggs until frothy add sugars and vanilla.

Melt butter or margarine and add to sugar and egg mixture.

Stir in flour until well blended.

Mix in walnuts and chocolate chips.

Pour into pie pan and bake for 1 hour. Serve warm with whipped cream or ice cream.