Easy Cheesy Chicken Bake Recipe

Recipesfull introduces to you: Chicken Breast Recipes. (Easy Cheesy Chicken Bake Recipe). Cheesy chicken bake with potatoes and broccoli. Only a few ingredients and very quick to prepare! Cheese soup instead of cheese gives a very cheesy flavor without all the fat.

Brief

Prep 10 mins

Cook: 1hr

Total: 1hr10 mins

Servings: 4

Yield: 4 servings

Easy Cheesy Chicken Bake Recipe

Ingredients

1 (11 ounce) can condensed cheese soup

½ (10.75 ounce) canwater

1 teaspoon dried parsley

3 skinless

boneless chicken breast halves

6 potatoes

sliced

1 head fresh broccoli

chopped

Meat and Poultry

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a medium bowl combine soup with water and parsley and mix together. Place chicken and potatoes in a 9x13 inch baking dish and pour cheese mixture over all. Cover dish with aluminum foil.

Step 3

Bake covered in preheated oven for 60 minutes. Add broccoli to dish and bake for another 10 to 15 minutes or until cooked through and tender.

Nutritional Information

Easy Cheesy Chicken Bake Recipe

Servings Per Recipe:4

Calories: 669.9

% Daily Value *

Protein: 37.7g 75%

Carbohydrates: 114.4g 37%

Dietary Fiber: 11.8g 47%

Sugars: 10.4g

Fat: 8.3g 13%

Saturated Fat: 4.5g 23%

Cholesterol: 69.3mg 23%

Vitamin A Iu: 1158.2IU 23%

Niacin Equivalents: 26.9mg 207%

Vitamin B6: 2.1mg 128%

Vitamin C: 158.3mg 264%

Folate: 119.3mcg 30%

Calcium: 174.5mg 17%

Iron: 6.1mg 34%

Magnesium: 163.8mg 59%

Potassium: 3670.1mg 103%

Sodium: 700.9mg 28%

Thiamin: 0.1mg 12%

Calories From Fat: 74.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.