Fresh Strawberry Sauce Recipe

Recipesfull introduces to you: Ice Cream Recipes. (Fresh Strawberry Sauce Recipe). This is an excellent sauce for pies and cakes - especially cheesecakes!

Brief

Prep 5 mins

Cook: 25 mins

Total: 30 mins

Servings: 6

Yield: 6 servings

Fresh Strawberry Sauce Recipe

Ingredients

1 pint fresh strawberries

hulled

¼ cup white sugar

or more to taste

2 tablespoons water

½ teaspoon balsamic vinegar

2 tablespoons water

1 teaspoon cornstarch

Antoinette's Strawberry Freeze

Dessert

Directions

Step 1

Combine strawberries sugar 2 tablespoons water and balsamic vinegar in a saucepan and bring to simmer over medium heat.

Step 2

Reduce heat to medium-low cover and simmer for 15 minutes.

Step 3

Whisk 2 tablespoons water and cornstarch in a small bowl.

Step 4

Whisk cornstarch mixture into strawberry mixture. Cook stirring constantly until mixture thickens 1 to 2 minutes. Remove from heat.

Step 5

Transfer mixture to a blender and puree until smooth.

Nutritional Information

Fresh Strawberry Sauce Recipe

Servings Per Recipe:6

Calories: 53.3

% Daily Value *

Protein: 0.4g 1%

Carbohydrates: 13.4g 4%

Dietary Fiber: 1.2g 5%

Sugars: 11.3g

Fat: 0.2g

Vitamin A Iu: 7.1IU

Niacin Equivalents: 0.3mg 2%

Vitamin C: 35mg 58%

Folate: 14.3mcg 4%

Calcium: 9.7mg 1%

Iron: 0.3mg 1%

Magnesium: 7.7mg 3%

Potassium: 91.5mg 3%

Sodium: 0.7mg

Calories From Fat: 1.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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