My Favorite Chocolate Chip Cookie Recipe

Recipesfull introduces to you: Popular Recipes. (My Favorite Chocolate Chip Cookie Recipe). This recipe is the favorite of myself and also all my friends. It is tasty along with being a bit different than all the other chocolate chip cookie recipes.

Brief

Servings: 36

Yield: 6 dozen

My Favorite Chocolate Chip Cookie Recipe

Ingredients

1 cup packed brown sugar

1 cup white sugar

1 cup shortening

1 cup vegetable oil

2 eggs

2 teaspoons vanilla extract

4 cups all-purpose flour

4 teaspoons cream of tartar

2 teaspoons baking soda

1 teaspoon salt

2 cups semisweet chocolate chips

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a medium bowl bowl beat together the white sugar brown sugar oil and shortening until smooth. Stir in eggs and vanilla beating well after each addition. Combine the flour cream of tartar baking soda and salt stir into the sugar mixture. Finally fold in the chocolate chips. Drop by heaping spoonfuls onto an unprepared cookie sheet.

Step 3

Bake for 8 to 10 minutes in the preheated oven. Remove from baking sheet to cool on wire racks.

Nutritional Information

My Favorite Chocolate Chip Cookie Recipe

Servings Per Recipe:36

Calories: 249.9

% Daily Value *

Protein: 2.2g 4%

Carbohydrates: 28.3g 9%

Dietary Fiber: 0.9g 4%

Sugars: 16.7g

Fat: 15g 23%

Saturated Fat: 4g 20%

Cholesterol: 10.3mg 3%

Vitamin A Iu: 13.5IU

Niacin Equivalents: 1.3mg 10%

Folate: 28mcg 7%

Calcium: 11.8mg 1%

Iron: 1mg 6%

Magnesium: 14.7mg 5%

Potassium: 116.3mg 3%

Sodium: 141.6mg 6%

Thiamin: 0.1mg 12%

Calories From Fat: 135.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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