Open-Faced Broiled Roast Beef Sandwich Recipe

Recipesfull introduces to you: Sandwich Recipes. (Open-Faced Broiled Roast Beef Sandwich Recipe). A simple and easily adjusted broiled open face sandwich concoction. You can use beef, ham, turkey, chicken, etc. You can also adjust the veggies. Just make sure the cheese is always on top to pull it together. The combined flavors of the ingredients that I've listed blows my mind every time I make this. Eat with a knife and fork!

Brief

Prep 15 mins

Cook: 5 mins

Total: 20 mins

Servings: 4

Yield: 4 servings

Open-Faced Broiled Roast Beef Sandwich Recipe

Ingredients

2 hoagie buns

split

2 tablespoons mayonnaise

2 teaspoons prepared coarse-ground mustard

1 pound deli sliced roast beef

2 tomatoes

thinly sliced

½ red onion

thinly sliced

4 slices provolone cheese

salt and pepper to taste

Donair

Lunch

Directions

Step 1

Preheat oven on broiler setting.

Step 2

Cut rolls in half and toast in a bread toaster. Place on a baking sheet. Spread each half with mayonnaise and mustard. Layer with roast beef tomato red onion Provolone salt and pepper.

Step 3

Broil 3 to 6 inches from heat source for 2 to 4 minutes (keep a constant eye on it) until cheese is bubbly and is beginning to brown.

Nutritional Information

Open-Faced Broiled Roast Beef Sandwich Recipe

Servings Per Recipe:4

Calories: 396.9

% Daily Value *

Protein: 34.4g 69%

Carbohydrates: 23g 7%

Dietary Fiber: 2g 8%

Sugars: 4.4g

Fat: 19.2g 30%

Saturated Fat: 7.9g 39%

Cholesterol: 76.8mg 26%

Vitamin A Iu: 781.4IU 16%

Niacin Equivalents: 3mg 23%

Vitamin B6: 0.1mg 8%

Vitamin C: 8.8mg 15%

Folate: 35mcg 9%

Calcium: 270.7mg 27%

Iron: 3.3mg 18%

Magnesium: 39.3mg 14%

Potassium: 576.8mg 16%

Sodium: 1628.9mg 65%

Calories From Fat: 172.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.