Patty's Mashed Turnips Recipe

Recipesfull introduces to you: Popular Recipes. (Patty's Mashed Turnips Recipe). The smell of hot buttery turnips always reminds me of the holiday season when my grandmother prepared this dish for the family. Originally submitted to ThanksgivingRecipe.com.

Brief

Servings: 9

Yield: 8 - 10 servings

Patty's Mashed Turnips Recipe

Ingredients

7 large turnips

1 cup milk

2 tablespoons butter

salt to taste

ground black pepper to taste

Side Dish

Directions

Step 1

Peel wash and quarter turnips.

Step 2

Boil 35-45 minutes or until tender. Strain and rinse cooked turnips.

Step 3

Place in large mixing bowl and use fork to break up turnips into smaller bits. Add milk and butter. Blend to desired consistency. Add salt and pepper to taste.

Nutritional Information

Patty's Mashed Turnips Recipe

Servings Per Recipe:9

Calories: 76

% Daily Value *

Protein: 2.2g 4%

Carbohydrates: 10.4g 3%

Dietary Fiber: 2.6g 10%

Sugars: 6.7g

Fat: 3.2g 5%

Saturated Fat: 2g 10%

Cholesterol: 9mg 3%

Vitamin A Iu: 130.1IU 3%

Niacin Equivalents: 1mg 8%

Vitamin B6: 0.1mg 9%

Vitamin C: 29.9mg 50%

Folate: 22.8mcg 6%

Calcium: 75.2mg 8%

Iron: 0.4mg 2%

Magnesium: 18.7mg 7%

Potassium: 313.3mg 9%

Sodium: 124.7mg 5%

Thiamin: 0.1mg 7%

Calories From Fat: 29.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.