Portuguese Shrimp Recipe

Recipesfull introduces to you: Popular Recipes. (Portuguese Shrimp Recipe). Wonderful tasting shrimp. Easy to make.

Brief

Prep 20 mins

Cook: 25 mins

Total: 45 mins

Servings: 8

Yield: 8 servings

Portuguese Shrimp Recipe

Ingredients

1 tablespoon extra-virgin olive oil

or more as needed

1 onion

chopped

3 cloves garlic

minced

1 (12 fluid ounce) can ale

divided

5 sprigs parsley

stemmed and chopped

2 teaspoons tomato paste

2 teaspoons Portuguese hot pepper sauce (pimenta)

1 cube chicken bouillon

1 teaspoon ground paprika

2 pounds unpeeled large shrimp

deveined

1 teaspoon kosher salt

World Cuisine

Directions

Step 1

Heat olive oil in a large skillet over medium heat. Add onion and garlic; cook and stir until softened about 5 minutes. Stir in parsley tomato paste hot pepper sauce chicken bouillon and paprika. Pour in half of the ale; simmer until flavors combine about 5 minutes.

Step 2

Pour remaining ale into the skillet; add shrimp. Season with salt. Cook until shrimp absorbs the liquid and turns pink 15 to 20 minutes.

Nutritional Information

Portuguese Shrimp Recipe

Servings Per Recipe:8

Calories: 147.2

% Daily Value *

Protein: 19.9g 40%

Carbohydrates: 6.3g 2%

Dietary Fiber: 1.3g 5%

Sugars: 2.9g

Fat: 2.9g 4%

Saturated Fat: 0.5g 3%

Cholesterol: 172.9mg 58%

Vitamin A Iu: 1925.7IU 39%

Niacin Equivalents: 3.2mg 25%

Vitamin B6: 0.2mg 12%

Vitamin C: 28.7mg 48%

Folate: 35.9mcg 9%

Calcium: 71mg 7%

Iron: 4mg 22%

Magnesium: 43.6mg 16%

Potassium: 350.2mg 10%

Sodium: 614mg 25%

Thiamin: 0.1mg 7%

Calories From Fat: 26

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.