Seattle Smoked Salmon Dip Recipe

Recipesfull introduces to you: Popular Recipes. (Seattle Smoked Salmon Dip Recipe). Smoked salmon takes center stage folded into mayo, lemon juice and McCormick® Guacamole Seasoning Mix. Garnish with green onion and serve with your favorite dippers. We like assorted crackers, crusty bread, sliced apple or pita chips.

Brief

Prep 10 mins

Additional: 1hr

Total: 1hr10 mins

Servings: 20

Yield: 2 -1/2 cups

Seattle Smoked Salmon Dip Recipe

Ingredients

4 ounces flaked smoked salmon

skin and bones removed

1 (8 ounce) package cream cheese

softened

1 cup shredded white Cheddar cheese

divided

½ cup mayonnaise

2 tablespoons chopped green onions

2 tablespoons milk

1 tablespoon lemon juice

1 (1 ounce) package McCormick® Guacamole Seasoning Mix

Tips

Directions

Step 1

Mix all ingredients in large bowl until well blended. Cover.

Step 2

Refrigerate 1 hour or until ready to serve. Garnish with additional green onions if desired.

Nutritional Information

Seattle Smoked Salmon Dip Recipe

Servings Per Recipe:20

Calories: 113

% Daily Value *

Protein: 3.4g 7%

Carbohydrates: 1.5g 1%

Sugars: 0.2g

Fat: 10.4g 16%

Saturated Fat: 4.4g 22%

Cholesterol: 21.8mg 7%

Vitamin A Iu: 239.9IU 5%

Niacin Equivalents: 0.6mg 5%

Vitamin B6: 0.1mg 4%

Vitamin C: 0.5mg 1%

Folate: 3.4mcg 1%

Calcium: 53mg 5%

Iron: 0.2mg 1%

Magnesium: 3.6mg 1%

Potassium: 34.3mg 1%

Sodium: 199mg 8%

Calories From Fat: 93.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.