Smushed Apples and Sweet Potatoes Recipe

Place the sweet potato in a medium saucepan and fill with enough water to cover the potatoes. Bring to a boil reduce heat to medium and simmer for about 20 minutes or until tender. Remove from heat drain and set aside.

Melt butter over low heat in a small saucepan. Mix in the sugar cinnamon and allspice. Add the apple slices cover and let simmer for 5 minutes or until the apples are tender. Mix the apple mixture into the drained sweet potatoes along with the milk. Mix well using an electric mixer or just a fork until potatoes are mashed.