Updated Mulled Cider Recipe

Recipesfull introduces to you: Popular Recipes. (Updated Mulled Cider Recipe). This is great for trimming the tree. Serve cold or keep in a saucepan over very low heat or a slow cooker.

Brief

Servings: 22

Yield: 11 cups

Updated Mulled Cider Recipe

Ingredients

1 large orange

3 whole cloves

2 ¾ cups fresh orange juice

8 cups apple juice

¼ cup raisins

1 cinnamon stick

Drinks

Directions

Step 1

Peel the skin from the orange leaving the bitter white pith behind. Stick the cloves into the skin. Squeeze the juice from the orange and add to the 2-3/4 cups orange juice. Place all ingredients into a large nonreactive pan and bring to a boil over high heat. Remove from heat cover and allow to stand at least 30 minutes to allow flavors to blend. Serve warm or cold.

Nutritional Information

Updated Mulled Cider Recipe

Servings Per Recipe:22

Calories: 66

% Daily Value *

Protein: 0.4g 1%

Carbohydrates: 16.2g 5%

Dietary Fiber: 0.5g 2%

Sugars: 14.2g

Fat: 0.2g

Vitamin A Iu: 82.3IU 2%

Niacin Equivalents: 0.3mg 2%

Vitamin C: 20.8mg 35%

Folate: 11.9mcg 3%

Calcium: 16.2mg 2%

Iron: 0.5mg 3%

Magnesium: 7.6mg 3%

Potassium: 197.4mg 6%

Sodium: 3.6mg

Thiamin: 0.1mg 6%

Calories From Fat: 1.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.