Vegan Key Lime Pie Recipe

Recipesfull introduces to you: Pie Recipes. (Vegan Key Lime Pie Recipe). This is a recipe I've fine-tuned to my vegan mother's taste, which is quite the challenge considering her strict diet. So far, no one has noticed the avocados until I tell them, and the looks on their faces are priceless. It's entirely guilt-free, and an easy way to trick your carnivorous friends and family into eating healthy! Garnish pie with shredded coconut, if desired.

Brief

Prep 15 mins

Additional: 4hrs

Total: 4hrs15 mins

Servings: 8

Yield: 1 9-inch pie

Vegan Key Lime Pie Recipe

Ingredients

1 cup almond flour

1 cup pitted Medjool dates

1 tablespoon agave nectar

1 teaspoon vanilla extract

½ teaspoon salt

⅛ teaspoon ground nutmeg

5 avocados

peeled and pitted

½ cup melted coconut oil

6 tablespoons lime juice

¼ cup agave nectar

No-Bake Banana Split Cake

Dessert

Directions

Step 1

Blend almond flour dates 1 tablespoon agave vanilla extract salt and nutmeg in a food processor until crust sticks together when pinched. Press crust evenly into the bottom of a springform pan.

Step 2

Process avocados coconut oil lime juice and 1/4 cup agave nectar in a food processor until filling is very smooth; pour over the crust smoothing with the back of a spoon or spatula.

Step 3

Freeze pie until set at least 4 hours. Let sit at room temperature for 10 minutes before serving.

Nutritional Information

Vegan Key Lime Pie Recipe

Servings Per Recipe:8

Calories: 415

% Daily Value *

Protein: 3g 6%

Carbohydrates: 35.6g 12%

Dietary Fiber: 10.6g 42%

Sugars: 22.1g

Fat: 32.5g 50%

Saturated Fat: 15.2g 76%

Vitamin A Iu: 191.1IU 4%

Niacin Equivalents: 3mg 23%

Vitamin B6: 0.4mg 22%

Vitamin C: 16.1mg 27%

Folate: 106.4mcg 27%

Calcium: 24.1mg 2%

Iron: 0.9mg 5%

Magnesium: 45.4mg 16%

Potassium: 744.3mg 21%

Sodium: 154.8mg 6%

Thiamin: 0.2mg 16%

Calories From Fat: 292.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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