Vinegar Pie X Recipe

Recipesfull introduces to you: Popular Recipes. (Vinegar Pie X Recipe). A vinegar pie spiced with cinnamon, cloves and allspice.

Brief

Prep 30 mins

Cook: 30 mins

Total: 1hr

Servings: 8

Yield: 1 - 9 inch pie

Vinegar Pie X Recipe

Ingredients

2 tablespoons butter

½ cup white sugar

3 tablespoons all-purpose flour

1 teaspoon ground cinnamon

¼ teaspoon ground cloves

¼ teaspoon ground allspice

⅛ teaspoon salt

1 egg

2 tablespoons white vinegar

1 cup water

1 (9 inch) unbaked pie crust

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C.)

Step 2

In a large saucepan combine sugar flour cinnamon cloves allspice and salt. Mix well then whisk in egg vinegar and water. Add butter and cook mixture over low heat until thick stirring constantly. Pour mixture into pastry shell.

Step 3

Bake pastry in preheated oven for 3 minutes. Pour in filling and bake for 20 to 25 minutes or until crust is brown on edges.

Nutritional Information

Vinegar Pie X Recipe

Servings Per Recipe:8

Calories: 208.3

% Daily Value *

Protein: 2.5g 5%

Carbohydrates: 25.4g 8%

Dietary Fiber: 1.1g 4%

Sugars: 12.6g

Fat: 11g 17%

Saturated Fat: 3.9g 19%

Cholesterol: 30.9mg 10%

Vitamin A Iu: 120.7IU 2%

Niacin Equivalents: 1.4mg 11%

Vitamin C: 0.1mg

Folate: 25.7mcg 6%

Calcium: 11.5mg 1%

Iron: 0.9mg 5%

Magnesium: 5.1mg 2%

Potassium: 29.8mg 1%

Sodium: 183.6mg 7%

Thiamin: 0.1mg 11%

Calories From Fat: 99.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like