Warm Mushroom Spread Recipe

Recipesfull introduces to you: Popular Recipes. (Warm Mushroom Spread Recipe). Great topping for crackers. Keep warm in small crock pot.

Brief

Prep 15 mins

Cook: 15 mins

Total: 30 mins

Servings: 8

Yield: 8 servings

Warm Mushroom Spread Recipe

Ingredients

3 tablespoons butter

1 pound fresh mushrooms

sliced

1 small onion

chopped

1 ½ tablespoons all-purpose flour

1 cup sour cream

½ teaspoon lemon juice

1 pinch salt and pepper to taste

⅓ cup Parmesan cheese

Appetizer and Snack

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Melt the butter in a skillet over medium heat. Stir in the mushrooms and onion and cook until tender. Sprinkle with the flour. Reduce heat to low and continue cooking 5 minutes. Mix in sour cream and lemon juice and season with salt and pepper. Transfer to a small casserole dish and top with Parmesan cheese.

Step 3

Bake 15 minutes in the preheated oven until bubbly.

Nutritional Information

Warm Mushroom Spread Recipe

Servings Per Recipe:8

Calories: 139.1

% Daily Value *

Protein: 4.6g 9%

Carbohydrates: 5.2g 2%

Dietary Fiber: 0.8g 3%

Sugars: 1.4g

Fat: 11.8g 18%

Saturated Fat: 7.2g 36%

Cholesterol: 27.8mg 9%

Vitamin A Iu: 338IU 7%

Niacin Equivalents: 3.1mg 24%

Vitamin B6: 0.1mg 5%

Vitamin C: 2.3mg 4%

Folate: 17.2mcg 4%

Calcium: 84.8mg 9%

Iron: 0.4mg 2%

Magnesium: 11.2mg 4%

Potassium: 243.1mg 7%

Sodium: 112.8mg 5%

Thiamin: 0.1mg 8%

Calories From Fat: 105.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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