Another Pork Chop Casserole

Recipesfull introduces to you: Pork Chop Recipes. (Another Pork Chop Casserole). My husband introduced this to me years ago, and my children absolutely love this casserole - they ask for it weekly.

Brief

Prep 15 mins

Cook: 45 mins

Total: 1hr

Servings: 6

Yield: 6 servings

Another Pork Chop Casserole

Ingredients

1 tablespoon vegetable oil

6 boneless pork chops

1 (16 ounce) package tater tots

1 (15.5 ounce) can French-style green beans

drained

1 (10.75 ounce) cancondensed cream of celery soup

¾ cup sour cream

salt and pepper to taste

Succulent Grilled Hickory Pork Chops

Main Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.

Step 2

Heat the oil in a skillet over medium heat and brown pork chops on both sides. Remove chops reserving pan dripping.

Step 3

Arrange tater tots in a single layer in the prepared baking dish. Layer green beans over the tater tots. Place browned chops over the beans. In a bowl mix reserved pan drippings cream of celery soup sour cream salt and pepper. Pour evenly over chops.

Step 4

Cover dish with foil and bake casserole 30 minutes in the preheated oven or until pork chops are done.

Nutritional Information

Another Pork Chop Casserole

Servings Per Recipe:6

Calories: 425

% Daily Value *

Protein: 30.4g 61%

Carbohydrates: 25.9g 8%

Dietary Fiber: 2.7g 11%

Sugars: 2.4g

Fat: 23.5g 36%

Saturated Fat: 8g 40%

Cholesterol: 87.4mg 29%

Vitamin A Iu: 513.7IU 10%

Niacin Equivalents: 13.3mg 102%

Vitamin B6: 0.7mg 44%

Vitamin C: 2.7mg 5%

Folate: 4.2mcg 1%

Calcium: 66.7mg 7%

Iron: 1.1mg 6%

Magnesium: 31.6mg 11%

Potassium: 639.2mg 18%

Sodium: 985.1mg 39%

Thiamin: 0.9mg 88%

Calories From Fat: 211.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.