Avocado Paletas

Bring water and sugar to a boil together in a saucepan; stir continually until sugar dissolves. Set aside to cool.

Pour sugar-water mixture into a blender with avocados lime juice and salt; blend until smooth. Pour the mixture into 10 ice pop molds.

Freeze until solid yet still soft about 2 hours; insert wooden sticks and continue freezing until firm 12 to 24 hours.