Black Forest Chocolate Cake

Recipesfull introduces to you: Chocolate Cake Recipes. (Black Forest Chocolate Cake). The recipe for this well loved cake has been altered to reduce the fat content. It uses fat free sweetened condensed milk and an oil substitute. It is not frosted, unlike the traditional cake, but does have a cherry topping.

Brief

Servings: 14

Yield: 1 large tube cake

Black Forest Chocolate Cake

Ingredients

1 (14 ounce) can fat free sweetened condensed milk

¾ cup oil substitute

⅔ cup packed brown sugar

2 eggs

1 egg white

1 ¾ cups all-purpose flour

¾ cup unsweetened cocoa powder

2 teaspoons baking soda

2 teaspoons baking powder

½ teaspoon salt

½ cup boiling water

1 cup semisweet chocolate chips

1 (21 ounce) can cherry pie filling

Chocolate Marshmallow Frosting

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Coat one 12-cup fluted tube pan with cooking spray.

Step 2

Combine flour cocoa soda baking powder and salt.

Step 3

In a large bowl combine condensed milk oil substitute brown sugar eggs and egg white; mix well. Stir flour mixture into milk mixture just until moistened. Gradually add water. Stir in chips. Pour batter into prepared pan.

Step 4

Bake for 35 to 40 minutes or until inserted toothpick comes out clean. Cool cake in pan for 10 minutes. Remove from pan and top with cherry filling.

Nutritional Information

Black Forest Chocolate Cake

Servings Per Recipe:14

Calories: 332.1

% Daily Value *

Protein: 6.5g 13%

Carbohydrates: 68.8g 22%

Dietary Fiber: 2.9g 12%

Sugars: 38.1g

Fat: 5.1g 8%

Saturated Fat: 2.8g 14%

Cholesterol: 30.2mg 10%

Vitamin A Iu: 193.7IU 4%

Niacin Equivalents: 2.1mg 16%

Vitamin C: 1.5mg 3%

Folate: 36.9mcg 9%

Calcium: 139.9mg 14%

Iron: 2.1mg 12%

Magnesium: 45.4mg 16%

Potassium: 202.9mg 6%

Sodium: 388.4mg 16%

Thiamin: 0.1mg 15%

Calories From Fat: 46.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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