Cheesy Potatoes

Potato Side Dish - Side Dish

Easy microwave recipe for yummy potatoes that go great with everything!!!

Brief

Prep 10 mins

Cook: 25 mins

Total: 35 mins

Servings: 4

Yield: 4 servings

Cheesy Potatoes

Ingredients

4 large potatoes

peeled and sliced

1 small onion

finely chopped

1 ½ cups shredded Cheddar cheese

1 teaspoon margarine

salt and pepper to taste

Side Dish

Directions

Step 1

Layer the potatoes onion cheese salt and pepper into a microwave safe casserole dish. Once finished layering place 1 teaspoon of margarine on the top of the uppermost layer. Cover and cook in the microwave oven on HIGH for 10 minutes.

Step 2

Remove the dish from the microwave and stir before cooking for another 10 minutes or until done. Stir well and serve.

Nutritional Information

Cheesy Potatoes

Servings Per Recipe:4

Calories: 508

% Daily Value *

Protein: 20.5g 41%

Carbohydrates: 66.8g 22%

Dietary Fiber: 8.4g 34%

Sugars: 3.9g

Fat: 18.4g 28%

Saturated Fat: 11.2g 56%

Cholesterol: 54.3mg 18%

Vitamin A Iu: 568IU 11%

Niacin Equivalents: 8.5mg 65%

Vitamin B6: 1.1mg 72%

Vitamin C: 74mg 123%

Folate: 71.7mcg 18%

Calcium: 421.6mg 42%

Iron: 3.3mg 18%

Magnesium: 101.1mg 36%

Potassium: 1630.2mg 46%

Sodium: 355.1mg 14%

Thiamin: 0.3mg 35%

Calories From Fat: 165.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.