Chocolate Peanut Butter Swirl Fudge

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An easy chocolate fudge is swirled with peanut butter fudge to make this beautiful and delicious candy. Great for gift giving or party trays.

Brief

Prep 15 mins

Additional: 3hrs

Total: 3hrs15 mins

Servings: 24

Yield: 1.5 pounds

Chocolate Peanut Butter Swirl Fudge

Ingredients

2 cups peanut butter chips

1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk

2 tablespoons butter or margarine

Dash salt

1 teaspoon vanilla extract

¼ cup semi-sweet chocolate chips

Tips

Directions

Step 1

In heavy saucepan over low heat melt peanut butter chips with 1 cup EAGLE BRAND® butter and salt.

Step 2

In small saucepan over low heat melt chocolate chips with remaining EAGLE BRAND®. Remove from heat; add vanilla extract. Stir until smooth.

Step 3

Spread peanut butter mixture evenly into waxed paper lined 8- or 9-inch square pan. Spoon chocolate mixture over peanut mixture. With table knife or metal spatula swirl through top of fudge. Chill 3 hours or until firm. Turn fudge onto cutting board; peel off paper and cut into squares. Store leftovers covered in refrigerator.

Nutritional Information

Chocolate Peanut Butter Swirl Fudge

Servings Per Recipe:24

Calories: 206.6

% Daily Value *

Protein: 5g 10%

Carbohydrates: 16.3g 5%

Dietary Fiber: 0.1g

Sugars: 14.7g

Fat: 8.9g 14%

Saturated Fat: 7.8g 39%

Cholesterol: 8.4mg 3%

Vitamin A Iu: 29.6IU 1%

Folate: 0.3mcg

Calcium: 0.9mg

Iron: 0.1mg

Magnesium: 2.1mg 1%

Potassium: 6.9mg

Sodium: 96.1mg 4%

Calories From Fat: 80.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.