Cinnamon Bun Icing

Frosting and Icing - Dessert

Really good icing for cinnamon buns. This recipes makes enough to cover 20 large rolls. You may want to divide it if you don't need so much.

Brief

Prep 10 mins

Total: 10 mins

Servings: 20

Yield: 20 servings

Cinnamon Bun Icing

Ingredients

1 (8 ounce) package cream cheese

softened

½ cup margarine

softened

1 teaspoon vanilla extract

3 cups confectioners' sugar

1 tablespoon milk

Dessert

Directions

Step 1

In a large bowl combine cream cheese margarine vanilla extract confectioners' sugar and milk. Beat until creamy.

Nutritional Information

Cinnamon Bun Icing

Servings Per Recipe:20

Calories: 153.3

% Daily Value *

Protein: 0.9g 2%

Carbohydrates: 19.1g 6%

Sugars: 18.6g

Fat: 8.4g 13%

Saturated Fat: 3.3g 16%

Cholesterol: 12.4mg 4%

Vitamin A Iu: 351.3IU 7%

Niacin Equivalents: 0.1mg 1%

Folate: 1.5mcg

Calcium: 11.7mg 1%

Iron: 0.1mg 1%

Magnesium: 0.9mg

Potassium: 17.5mg 1%

Sodium: 86.2mg 3%

Calories From Fat: 75.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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