Creamed Spinach II

Vegetable Side Dish - Side Dish

My kids absolutely love this simple, fast side dish. They actually believe if they go in a restaurant, spinach will be served as wonderful as this!

Brief

Prep 5 mins

Cook: 15 mins

Total: 20 mins

Servings: 6

Yield: 6 servings

Creamed Spinach II

Ingredients

2 (10 ounce) packages frozen chopped spinach

1 (10.75 ounce) cancondensed cream of mushroom soup

1 tablespoon butter

garlic salt to taste

Side Dish

Directions

Step 1

Prepare spinach according to package directions; drain well.

Step 2

In a large saucepan over medium-high heat combine spinach mushroom soup and butter. Bring to a low boil. Season with garlic salt to taste.

Nutritional Information

Creamed Spinach II

Servings Per Recipe:6

Calories: 87.6

% Daily Value *

Protein: 4.3g 9%

Carbohydrates: 7.4g 2%

Dietary Fiber: 2.7g 11%

Sugars: 1.4g

Fat: 5.5g 8%

Saturated Fat: 2g 10%

Cholesterol: 5.1mg 2%

Vitamin A Iu: 11174.5IU 224%

Niacin Equivalents: 2.4mg 18%

Vitamin B6: 0.2mg 10%

Vitamin C: 5.2mg 9%

Folate: 138.4mcg 35%

Calcium: 128.8mg 13%

Iron: 2.4mg 13%

Magnesium: 73.1mg 26%

Potassium: 359.6mg 10%

Sodium: 411.6mg 17%

Thiamin: 0.1mg 9%

Calories From Fat: 49.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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