Creamy Beef Stroganoff

Cinco de Mayo - Pasta and Noodle

I have been making this recipe for almost 20 years. It was the recipe my mom always made for us. Now my kids love it, too! It's always a hit, even with friends and family who do not normally care for Stroganoff. Goes great with rolls. Also, I have tried using reduced-fat and fat-free sour cream. Turns out okay with reduced fat but I did not like it with the fat-free sour cream.

Brief

Prep 10 mins

Cook: 1hr

Total: 1hr10 mins

Servings: 8

Yield: 8 serving

Creamy Beef Stroganoff

Ingredients

1 ½ pounds ground beef

1 teaspoon seasoned salt

1 onion

finely chopped

¼ teaspoon ground nutmeg

¼ teaspoon ground cloves

2 cups hot water

¼ cup all-purpose flour

2 (10.75 ounce) cansgolden mushroom soup (such as Campbell's®)

1 (16 ounce) container sour cream

¼ cup dried parsley

2 teaspoons dry mustard

2 teaspoons salt

or to taste

2 teaspoons ground black pepper

or to taste

1 (16 ounce) package egg noodles

Rhubarb Margarita

Pasta and Noodle

Directions

Step 1

Crumble ground beef into a large skillet over medium heat; sprinkle with seasoned salt. Cook and stir until completely browned 7 to 10 minutes. Drain excess grease from skillet and return to heat. Stir onion nutmeg and cloves into the beef.

Step 2

Whisk hot water and flour together in a bowl until smooth; pour over beef mixture and mix. Stir mushroom soup into the beef mixture. Place a cover on the skillet. Reduce heat to medium-low. Stirring occasionally cook at a simmer until thickened about 30 minutes.

Step 3

Whisk sour cream parsley and dry mustard together in a bowl. Stir sour cream mixture into the beef mixture; season with salt and black pepper. Continue cooking at a simmer uncovered until hot 15 to 20 minutes.

Step 4

Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water until cooked through but firm to the bite about 5 minutes; drain. Transfer noodles to a large bowl. Ladle beef mixture over the noodles and mix.

Nutritional Information

Creamy Beef Stroganoff

Servings Per Recipe:8

Calories: 570.6

% Daily Value *

Protein: 26.4g 53%

Carbohydrates: 55.1g 18%

Dietary Fiber: 3.5g 14%

Sugars: 3g

Fat: 26.9g 41%

Saturated Fat: 12.7g 63%

Cholesterol: 126.7mg 42%

Vitamin A Iu: 961.4IU 19%

Niacin Equivalents: 12.9mg 99%

Vitamin B6: 0.3mg 20%

Vitamin C: 3.7mg 6%

Folate: 154.3mcg 39%

Calcium: 118.6mg 12%

Iron: 4.9mg 27%

Magnesium: 58mg 21%

Potassium: 476.3mg 13%

Sodium: 1333.8mg 53%

Thiamin: 0.7mg 68%

Calories From Fat: 242.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.