Devils on Horseback

Recipesfull introduces to you: Quick and Easy Recipes. (Devils on Horseback). A family favorite my uncle makes. They are a wonderful balance between salty and sweet, with a combination of crispy, chewy, and crunchy textures. My family destroys a tray of these in fifteen minutes.

Brief

Prep 30 mins

Cook: 15 mins

Additional: 15 mins

Total: 1hr

Servings: 20

Yield: 20 stuffed dates

Devils on Horseback

Ingredients

20 wooden toothpicks

¼ cup reduced-sodium soy sauce

½ teaspoon ground ginger

¾ cup dark brown sugar

20 dates

pitted and left whole

20 whole smoked almonds

10 bacon slices

cut in half crosswise

Tips

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C). Soak the toothpicks in a bowl of water. Grease a 9x13-inch baking dish.

Step 2

In a bowl mix together the soy sauce and ground ginger. Place the brown sugar into a shallow bowl. Spread open a pitted date then stuff it with a smoked almond. Wrap the date with half a bacon slice secure it with a toothpick dip the bundle in soy sauce mixture and then dip it into brown sugar. Place the wrapped dates into the prepared baking dish. If desired sprinkle a little more brown sugar over the bundles.

Step 3

Bake in the preheated oven until the bacon is brown and crisp 15 to 25 minutes. Allow to cool for about 15 minutes before serving; serve warm or at room temperature.

Nutritional Information

Devils on Horseback

Servings Per Recipe:20

Calories: 117.9

% Daily Value *

Protein: 2.3g 5%

Carbohydrates: 12.2g 4%

Dietary Fiber: 0.8g 3%

Sugars: 10.6g

Fat: 7g 11%

Saturated Fat: 2.2g 11%

Cholesterol: 9.7mg 3%

Vitamin A Iu: 6.3IU

Niacin Equivalents: 1.1mg 9%

Vitamin B6: 0.1mg 3%

Folate: 2.8mcg 1%

Calcium: 12.2mg 1%

Iron: 0.3mg 2%

Magnesium: 10.2mg 4%

Potassium: 106.3mg 3%

Sodium: 226.2mg 9%

Thiamin: 0.1mg 7%

Calories From Fat: 63.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.