Fluffy Peanut Butter Frosting

Frosting and Icing - Dessert

The perfect fluffy frosting for brownies or chocolate cake. Sweet but not too sweet. Peanut buttery but not greasy. So wonderful and it won't over power your brownies!!!

Brief

Prep 10 mins

Total: 10 mins

Servings: 16

Yield: 2 cups

Fluffy Peanut Butter Frosting

Ingredients

½ cup butter

softened

1 cup creamy peanut butter

3 tablespoons milk

or as needed

2 cups confectioners' sugar

Dessert

Directions

Step 1

Place the butter and peanut butter into a medium bowl and beat with an electric mixer. Gradually mix in the sugar and when it starts to get thick incorporate milk one tablespoon at a time until all of the sugar is mixed in and the frosting is thick and spreadable. Beat for at least 3 minutes for it to get good and fluffy.

Nutritional Information

Fluffy Peanut Butter Frosting

Servings Per Recipe:16

Calories: 208.1

% Daily Value *

Protein: 4.2g 8%

Carbohydrates: 18.9g 6%

Dietary Fiber: 1g 4%

Sugars: 17g

Fat: 14g 22%

Saturated Fat: 5.4g 27%

Cholesterol: 15.5mg 5%

Vitamin A Iu: 182.7IU 4%

Niacin Equivalents: 2.8mg 22%

Vitamin B6: 0.1mg 6%

Folate: 12.3mcg 3%

Calcium: 12.1mg 1%

Iron: 0.3mg 2%

Magnesium: 25.3mg 9%

Potassium: 111mg 3%

Sodium: 116.2mg 5%

Calories From Fat: 125.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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