Garlic-Herb Flatbread

Recipesfull introduces to you: Quick Bread Recipes. (Garlic-Herb Flatbread). I had a craving for something dry and savory one night, and tweaked another recipe to make what I wanted. I ended up creating this delicious flatbread that even the picky eaters in my family love.

Brief

Prep 20 mins

Cook: 20 mins

Additional: 20 mins

Total: 1hr

Servings: 12

Yield: 1 dozen

Garlic-Herb Flatbread

Ingredients

1 ¾ cups all-purpose flour

½ cup cornmeal

½ teaspoon baking soda

½ teaspoon white sugar

½ teaspoon salt

½ cup cold butter

1 ½ tablespoons fresh thyme leaves

1 tablespoon chopped fresh rosemary

½ teaspoon garlic powder

½ cup water

2 tablespoons white vinegar

¼ cup grated Parmesan cheese

or to taste

Bread

Directions

Step 1

Combine flour cornmeal baking soda sugar and salt together in a large bowl. Cut in butter with a fork or pastry blender until mixture looks crumbly. Stir in thyme rosemary and garlic powder. Sprinkle in water and vinegar; toss with a fork until a ball of dough forms.

Step 2

Wrap dough tightly in plastic wrap. Freeze until firm about 20 minutes.

Step 3

Preheat oven to 375 degrees F (190 degrees C). Grease 2 baking sheets.

Step 4

Cover a large cutting board with aluminum foil. Turn dough out onto aluminum foil cover with plastic wrap and roll out into a thin rectangle. Cut into smaller rectangles; transfer to baking sheets. Sprinkle with Parmesan cheese.

Step 5

Bake in the preheated oven until golden brown and crispy about 20 minutes.

Nutritional Information

Garlic-Herb Flatbread

Servings Per Recipe:12

Calories: 164.2

% Daily Value *

Protein: 3.1g 6%

Carbohydrates: 18.9g 6%

Dietary Fiber: 0.8g 3%

Sugars: 0.4g

Fat: 8.4g 13%

Saturated Fat: 5.2g 26%

Cholesterol: 21.8mg 7%

Vitamin A Iu: 274.4IU 6%

Niacin Equivalents: 2mg 15%

Vitamin C: 0.5mg 1%

Folate: 46.5mcg 12%

Calcium: 25.8mg 3%

Iron: 1.2mg 7%

Magnesium: 7.6mg 3%

Potassium: 36.8mg 1%

Sodium: 230.5mg 9%

Thiamin: 0.2mg 19%

Calories From Fat: 76

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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