Ham Quiche

Recipesfull introduces to you: Quiche Recipes. (Ham Quiche). A simple and delicious ham and cheese quiche that's good any time!

Brief

Prep 15 mins

Cook: 45 mins

Total: 1hr

Servings: 8

Yield: 1 9-inch quiche

Ham Quiche

Ingredients

1 (9 inch) frozen pie crust

4 eggs

1 ½ cups milk

1 (8 ounce) package shredded Cheddar cheese

1 (8 ounce) package diced cooked ham

2 tablespoons melted butter

1 tablespoon dried chives

1 pinch salt to taste

Spinach and Red Chard Quiche

Breakfast and Brunch

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Place pie crust on a cookie sheet.

Step 2

Beat eggs together in a mixing bowl. Add milk Cheddar cheese ham butter chives and salt; mix well. Pour into the pie crust.

Step 3

Bake in the preheated oven for 35 minutes. Increase oven temperature to 400 degrees F (200 degrees C) and bake until top is slightly browned about 10 minutes.

Nutritional Information

Ham Quiche

Servings Per Recipe:8

Calories: 343.6

% Daily Value *

Protein: 17.2g 34%

Carbohydrates: 10.5g 3%

Dietary Fiber: 0.2g 1%

Sugars: 3.1g

Fat: 25.7g 40%

Saturated Fat: 11.6g 58%

Cholesterol: 138.4mg 46%

Vitamin A Iu: 580.1IU 12%

Niacin Equivalents: 5.2mg 40%

Vitamin B6: 0.2mg 12%

Vitamin C: 10.2mg 17%

Folate: 30.5mcg 8%

Calcium: 273.3mg 27%

Iron: 1.2mg 7%

Magnesium: 22.8mg 8%

Potassium: 232.4mg 7%

Sodium: 729.5mg 29%

Thiamin: 0.3mg 28%

Calories From Fat: 231.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.