Jose's Shrimp Ceviche

Recipesfull introduces to you: Shrimp Recipes. (Jose's Shrimp Ceviche). I've looked all over the net and haven't found a shrimp ceviche quite like this one! My friends absolutely love it and beg me for the recipe! You can always double it for larger parties--it goes FAST! Serve as a dip with tortilla chips or as a topping on a tostada spread with mayo. The fearless palate might like this with hot sauce.

Brief

Prep 45 mins

Cook: 10 mins

Total: 55 mins

Servings: 20

Yield: 7 cups

Jose's Shrimp Ceviche

Ingredients

1 pound peeled and deveined medium shrimp

1 cup fresh lime juice

10 plum tomatoes

diced

1 large yellow onion

diced

1 jalapeno pepper

seeded and minced

or to taste

2 avocados

diced

2 ribs celery

diced

chopped fresh cilantro to taste

salt and pepper to taste

Spicy Shrimp and Grits

Dinner

Directions

Step 1

Place shrimp in a glass bowl and cover with lime juice to marinate (or 'cook') for about 10 minutes or until they turn pink and opaque. Meanwhile place the plum tomatoes onion and jalapeno (and avocados and celery if using) in a large non-reactive (stainless steel glass or plastic) bowl.

Step 2

Remove shrimp from lime juice reserving juice. Dice shrimp and add to the bowl of vegetables. Pour in the remaining lime juice marinade. Add cilantro and salt and pepper to taste. Toss gently to mix.

Nutritional Information

Jose's Shrimp Ceviche

Servings Per Recipe:20

Calories: 72.9

% Daily Value *

Protein: 5.6g 11%

Carbohydrates: 5.8g 2%

Dietary Fiber: 2.3g 9%

Sugars: 2g

Fat: 3.5g 5%

Saturated Fat: 0.5g 3%

Cholesterol: 34.5mg 12%

Vitamin A Iu: 484.7IU 10%

Niacin Equivalents: 1.4mg 11%

Vitamin B6: 0.1mg 9%

Vitamin C: 11.9mg 20%

Folate: 35.5mcg 9%

Calcium: 32.9mg 3%

Iron: 0.8mg 5%

Magnesium: 22.8mg 8%

Potassium: 318.5mg 9%

Sodium: 61.2mg 2%

Thiamin: 0.1mg 7%

Calories From Fat: 31.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.