Shrimp Fondue

Recipesfull introduces to you: Shrimp Recipes. (Shrimp Fondue). A rich, creamy fondue, great for dunking chunks of fresh French bread-- or topping a bbq'd steak...a family favorite for sure!

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 7

Yield: 6 to 8 servings

Shrimp Fondue

Ingredients

1 (16 ounce) container sour cream

1 (8 ounce) package cream cheese

1 (10.75 ounce) cancondensed cream of shrimp soup

1 dash Worcestershire sauce

1 pinch garlic salt

Shrimp over Cheese Grits

Dinner

Directions

Step 1

Melt sour cream cream cheese shrimp soup Worcestershire sauce and garlic salt over a low heat in a medium size pot. Cook until melted together and the mixture has a creamy texture. Pour mixture into a serving bowl. Serve hot.

Nutritional Information

Shrimp Fondue

Servings Per Recipe:7

Calories: 282.1

% Daily Value *

Protein: 5.4g 11%

Carbohydrates: 6.5g 2%

Dietary Fiber: 0.1g

Sugars: 0.4g

Fat: 26.6g 41%

Saturated Fat: 16.6g 83%

Cholesterol: 69.4mg 23%

Vitamin A Iu: 906.3IU 18%

Niacin Equivalents: 1mg 8%

Vitamin C: 0.6mg 1%

Folate: 12.6mcg 3%

Calcium: 107.1mg 11%

Iron: 0.6mg 3%

Magnesium: 12.2mg 4%

Potassium: 152.7mg 4%

Sodium: 515.7mg 21%

Calories From Fat: 239.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.