Makato's Bacon Fried Rice

Rice Side Dish - Side Dish

A simple fried rice recipe chock-full of bacony goodness. It's very versatile - you can add chicken, eggs, or whatever you wish prior to adding the rice!

Brief

Prep 15 mins

Cook: 10 mins

Total: 25 mins

Servings: 4

Yield: 4 servings

Makato's Bacon Fried Rice

Ingredients

½ pound bacon

sliced into small pieces

2 tablespoons soy sauce

2 green onions

chopped

¼ teaspoon sea salt

2 cups steamed white rice

Lime Cilantro Rice

Side Dish

Directions

Step 1

Place bacon in a wok or large skillet and cook over medium heat stirring occasionally until starting to brown about 5 minutes. Pour in soy sauce and scrape up any brown bits from the bottom of the wok. Add green onions and salt; cook until wilted 30 seconds to 1 minute. Add rice; cook stirring frequently until heated through 3 to 4 minutes.

Nutritional Information

Makato's Bacon Fried Rice

Servings Per Recipe:4

Calories: 209.4

% Daily Value *

Protein: 9.6g 19%

Carbohydrates: 23.7g 8%

Dietary Fiber: 0.6g 2%

Sugars: 0.4g

Fat: 8g 12%

Saturated Fat: 2.6g 13%

Cholesterol: 20.4mg 7%

Vitamin A Iu: 81.6IU 2%

Niacin Equivalents: 5mg 38%

Vitamin B6: 0.2mg 10%

Vitamin C: 1.4mg 2%

Folate: 52.1mcg 13%

Calcium: 16.9mg 2%

Iron: 2.8mg 16%

Magnesium: 22.2mg 8%

Potassium: 171.1mg 5%

Sodium: 990.3mg 40%

Thiamin: 0.3mg 26%

Calories From Fat: 71.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.