Manicotti with Cheese

Recipesfull introduces to you: Italian Recipes. (Manicotti with Cheese). A delicious and cheesy manicotti recipe! Only use whole milk mozzarella and do not over bake when you heat it up. This recipe is delicious. Enjoy!

Brief

Servings: 7

Yield: 6 to 8 servings

Manicotti with Cheese

Ingredients

1 (8 ounce) package manicotti pasta

2 cups whole milk ricotta cheese

2 cups shredded mozzarella cheese

¼ cup grated Parmesan cheese

2 tablespoons chopped fresh parsley

½ teaspoon salt

¼ teaspoon ground black pepper

3 ½ (32 ounce) jars spaghetti sauce

Parmesan Focaccia Bread

World Cuisine

Directions

Step 1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and cool on waxed paper or aluminum foil to prevent the noodles from sticking together.

Step 2

Preheat oven to 350 degrees F (175 degrees C).

Step 3

In a medium bowl combine ricotta cheese mozzarella cheese Parmesan cheese parsley salt and pepper; fill manicotti with cheese mixture.

Step 4

In a 9x13 inch baking dish spread a thin layer of spaghetti sauce on the bottom and arrange manicotti in a single layer; cover with remaining sauce. Cover dish with aluminum foil and bake in preheated oven for 40 minutes. Remove foil and bake for 15 minutes longer; serve.

Nutritional Information

Manicotti with Cheese

Servings Per Recipe:7

Calories: 735.6

% Daily Value *

Protein: 28.4g 57%

Carbohydrates: 88g 28%

Dietary Fiber: 12.8g 51%

Sugars: 41.2g

Fat: 29.9g 46%

Saturated Fat: 13.8g 69%

Cholesterol: 72.6mg 24%

Vitamin A Iu: 2710.9IU 54%

Niacin Equivalents: 23.8mg 183%

Vitamin B6: 0.9mg 54%

Vitamin C: 10.4mg 17%

Folate: 134.3mcg 34%

Calcium: 445.9mg 45%

Iron: 4.7mg 26%

Magnesium: 125mg 45%

Potassium: 1584.2mg 44%

Sodium: 2308.5mg 92%

Thiamin: 0.3mg 26%

Calories From Fat: 269

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.