Maria's Rice

Rice Side Dish - Side Dish

This is the easiest and best tasting side dish ever. It goes really well with roast, pork chops, or a rotisserie chicken. I have taken this recipe to tons of parties for over 7 years and everyone loves it!!!

Brief

Prep 5 mins

Cook: 1hr

Total: 1hr5 mins

Servings: 6

Yield: 6 servings

Maria's Rice

Ingredients

1 cup uncooked white rice

1 (10.5 ounce) can condensed French onion soup

1 (10.5 ounce) can beef broth

½ cup butter

sliced

Mexican White Rice

Side Dish

Directions

Step 1

Preheat oven to 425 degrees F (220 degrees C).

Step 2

In a 9x9 inch baking dish combine rice soup and broth. Place butter slices on top of the mixture.

Step 3

Cover with foil and bake for 30 minutes. Remove cover and bake 30 minutes more.

Nutritional Information

Maria's Rice

Servings Per Recipe:6

Calories: 286.6

% Daily Value *

Protein: 4.4g 9%

Carbohydrates: 30.4g 10%

Dietary Fiber: 0.8g 3%

Sugars: 2g

Fat: 16.5g 25%

Saturated Fat: 10g 50%

Cholesterol: 42.6mg 14%

Vitamin A Iu: 472.7IU 10%

Niacin Equivalents: 2.3mg 18%

Vitamin B6: 0.1mg 6%

Folate: 55.2mcg 14%

Calcium: 24.5mg 3%

Iron: 1.3mg 7%

Magnesium: 12.5mg 5%

Potassium: 63.8mg 2%

Sodium: 699.7mg 28%

Thiamin: 0.2mg 15%

Calories From Fat: 148.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.