Popular - Everyday Cooking
My husband makes some of the best breakfast sausage I've ever had, and he was gracious enough to share the seasoning recipe! He doesn't make it too sweet on purpose--because I usually drench the sausage patties with maple syrup anyway--so if you prefer a sweeter variation, you could always add more brown sugar to taste. This seasoning amount is enough for 1 pound of ground pork.
Prep 5 mins Total: 5 mins Servings: 4 Yield: 4 servings
Michael's Breakfast Sausage Seasoning Mix
1 teaspoon kosher salt
1 teaspoon rubbed sage
½ teaspoon freshly ground black pepper
½ teaspoon dark brown sugar
¼ teaspoon ground coriander
¼ teaspoon ground ginger
Everyday Cooking Step 1 Mix together kosher salt sage pepper brown sugar coriander and ginger. Store in a tightly sealed container until ready to use.
Servings Per Recipe:4 Calories: 4.4 % Daily Value * Protein: 0.1g Carbohydrates: 1g Dietary Fiber: 0.2g 1% Sugars: 0.6g Fat: 0.1g Vitamin A Iu: 11.3IU Vitamin C: 0.1mg Folate: 0.6mcg Calcium: 5.6mg 1% Iron: 0.1mg 1% Magnesium: 1.5mg 1% Potassium: 7.5mg Sodium: 480.4mg 19% Calories From Fat: 0.5
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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