Orange Rice

Rice Side Dish - Side Dish

Turn instant rice into something special with this delightful summer recipe. Orange juice and oranges adorn this rice, making a fun side dish that is perfect for a barbeque.

Brief

Prep 5 mins

Cook: 5 mins

Total: 10 mins

Servings: 4

Yield: 4 servings

Orange Rice

Ingredients

1 teaspoon grated orange zest

1 ½ cups orange juice

1 tablespoon butter

1 ½ cups instant rice

1 (11 ounce) can mandarin orange segments

drained

Becky's Easy Cilantro Lime Rice

Side Dish

Directions

Step 1

In a saucepan over medium-high heat combine the orange zest orange juice and butter. Bring to a boil and stir in rice. Cover and remove from heat. Let stand 5 minutes. Mix in mandarin orange segments and serve immediately.

Nutritional Information

Orange Rice

Servings Per Recipe:4

Calories: 223.8

% Daily Value *

Protein: 4.2g 8%

Carbohydrates: 44.9g 15%

Dietary Fiber: 0.8g 3%

Sugars: 14.6g

Fat: 3.1g 5%

Saturated Fat: 1.8g 9%

Cholesterol: 7.6mg 3%

Vitamin A Iu: 932.9IU 19%

Niacin Equivalents: 1.7mg 13%

Vitamin B6: 0.1mg 4%

Vitamin C: 73.5mg 123%

Folate: 32mcg 8%

Calcium: 20.4mg 2%

Iron: 1.2mg 7%

Magnesium: 18.9mg 7%

Potassium: 297.8mg 8%

Sodium: 29mg 1%

Thiamin: 0.1mg 15%

Calories From Fat: 27.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.